bookish baking

“Spring cleaning” has a pretty generous definition at my house, and includes concepts such as “spending an afternoon reading old magazines so I can recycle them” or “at-home makeover day to use up my hoard of beauty samples.” Another acceptable definition is “turning about-to-die banana and zucchini into delicious sweet bread.” This banana-zucchini-cranberry bread is practically a pantry cleanout in itself! It also makes for a sweet reward after de-cluttering your bookshelves. My loaf was inspired by this delicious cranberry banana bread at Laurie’s Homestead Breakfast House in Long Beach, WA. Banana-Zucchini-Cranberry Bread Ingredients 3 eggs 3/4 cup [...]